I was reading about baking oatmeal and I thought, hey that’s something different and let’s try it! I wanted to make a single serving though and most of the recipes I saw were for casserole dishes. With a little creativity and adding “little this and a little that” I made a single serving of baked oatmeal. Then I thought, what am I going to bake it in?? A donut pan will work perfectly!Using the pan gives the illusion you are eating donuts when you are really eating a heart healthy breakfast. Score.
Ingredients (not measured exactly):
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1/2 cup raw oats
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1 egg white
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1/4 tsp vanilla
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1/2 tsp baking powder
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1 tsp brown sugar (could use less)
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1 Tbsp almond milk
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sprinkle cinnamon
Directions:
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Whisk all ingredients together well.
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Spray donut pan and fill 3/4 way with batter (makes 2 donuts)
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Bake at 350F for 12 minutes or until golden brown.
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ENJOY!
